Description
The Cantucci with Dark Chocolate Fiore 1827 are a delicious variant of the classic Tuscan biscuits, produced with passion by the ancient Fiore pastry shop, active since 1827.
These cantucci combine the characteristic crunchiness of the biscuit with the richness of dark chocolate, which blends with the almond paste for an irresistible flavour.
Perfect to enjoy alone or accompanied by a glass of sweet wine, dark chocolate cantucci are designed for those looking for an elegant and modern reinterpretation of a great classic.
- Traditional recipe: Based on the authentic Tuscan recipe, with a modern twist of dark chocolate.
- Selected ingredients: Made with crunchy almonds and high quality dark chocolate, for an intense flavour.
- Crunchy consistency: The typical consistency of cantucci, perfect for dipping in wine sweets or coffee.
- Versatile and delicious: Ideal as a dessert, to accompany coffee or as a snack delicious.
- History and quality: Produced by Pasticceria Fiore since 1827, synonymous with tradition and authentic taste.
Ingredients: soft WHEAT flour type “00”, EGG mixture, sugar, chocolate chips 15% (sugar, cocoa mass and cocoa butter, low-fat cocoa powder, dextrose, emulsifier (sunflower lecithin)), cocoa powder, honey, salt, raising agent (E503ii), vanillin.
May contain traces of other TREE NUTS, SOY, MUSTARD, MILK and milk derivatives.
Average nutritional values per 100g of product:
Energy: 1398kJ – 337 kcal
Fat: 6.86g
of which Saturated Fatty Acids: 3.7g
Carbohydrates: 61.34g
of which Sugars: 36.25g
Protein: 7.01g
Salt: 0.00g